Thai Country Menu

The menu features a range of traditional Thai dishes organized into several key categories. Appetizers include options such as vegetable-based egg rolls and deep-fried mussels served with dipping sauces. The noodle section offers a variety of stir-fried and soup-based dishes, including flat rice noodles with vegetables and meat, as well as bean thread noodle soups with ground pork or chicken.

Soups are available in clear broths with ingredients like chicken wontons, assorted vegetables, seafood, and Thai spices. Main dishes highlight classic Thai curries like red curry, green curry, Panang curry, and yellow curry, often available with chicken or other proteins. Rice dishes, such as Thai fried rice and shrimp basil rice, provide additional meal choices.

For beverages, the menu includes traditional options such as Thai beer. The selection supports casual dining and is suitable for lunch or dinner occasions, offering a variety of dishes suitable for quick orders or more relaxed meals.

Appetizers

• Veggie Egg Rolls

• Crispy Golden Mussels

  US$8.50

Salad

• Pork Salad

  US$10.95

• Larb

  US$10.95

Noodles

• Pad See-Ew

  US$9.95

• Bean Thread Noodles Soup

  US$8.95

Soup

• Wonton Soup

  US$8.95

• Seafood Soup

  US$12.95

Fried Rice

• Fried Rice

  US$9.95

• Thai Country Fried Rice

  US$10.95